Signature[ rib rack / hero ]Signature BBQ Spare Ribs
฿550The legend that started it all in Bali, 1995. Slow-cooked pork ribs basted in our secret smoky glaze.

Everything we're firing tonight — signature 1995 BBQ ribs, Balinese classics, Thai streetside favorites, and cocktails poured loud. Prices in Thai Baht; service and tax added to your bill.
Balinese fire, Thai street energy, and a full bar that still knows your name. Menu rotates with the market — ask about tonight's off-menu pit special.
Signature[ rib rack / hero ]The legend that started it all in Bali, 1995. Slow-cooked pork ribs basted in our secret smoky glaze.
Signature[ hickory ribs ]Fall-off-the-bone ribs with our signature hickory smoky glaze, perfectly charred.
Balinese[ lamb shank ]Tender lamb shank slow-braised in aromatic Balinese spices until meltingly soft.
Balinese[ ox tail ]Traditional Indonesian oxtail soup with rich Balinese spices.
Notorious[ beef short rib ]Fork-tender short ribs with charred edges and deep umami flavors.
Salad[ roasted pork ]Crispy roasted pork over fresh greens with our house dressing.
Street[ fried noodles ]Indonesian fried noodles with roasted pork, topped with a sunny-side egg. Comes with Moo Ping / Gai Ping.
Street[ fried rice ]Traditional Indonesian fried rice with roasted pork and crispy crackers. Comes with Moo Ping / Gai Ping.
Skewers[ satay lilit ]Hand-minced pork satay wrapped on lemongrass skewers, charred to perfection.
Signature[ porky burger ]Juicy pork patty in a charcoal bun with crispy fries.
Balinese[ ayam betutu ]Slow-cooked chicken in rich Balinese spice paste, served with rice.
House Fave[ charcoal chicken ]Whole-grilled Balinese-marinated chicken, flame-kissed and lacquered at the pit.
German Style[ pork knuckle ]Golden crispy skin, tender meat inside. A showstopper for the table.
Grilled[ tomahawk ]Impressive tomahawk cut pork chop, grilled to juicy perfection.
Crispy[ pork belly ]Crispy-skinned pork belly sliced and ready to devour.
Roulade[ flank steak ]Rolled flank steak stuffed with herbs and spinach.
Seafood[ norwegian salmon ]Perfectly seared salmon with citrus glaze and seasonal vegetables.
Seafood[ sweet & sour ]Crispy fish pieces in tangy sweet and sour sauce with bell peppers.
Crispy[ bebek ]Crispy fried duck Balinese style with sambal and vegetables.
Starter[ nachos ]Loaded nachos with pulled pork, melted cheese, and spicy salsa.
Crispy[ wings ]Perfectly crispy chicken wings with sweet chili dipping sauce.
Veggie[ spring roll ]Crispy vegetable spring rolls with sweet plum sauce.
Korean[ garlic bread ]Soft bread filled with cream cheese and garlic butter.
Platter[ mixed grill ]Assortment of grilled pork cuts, sausages, and sides for sharing.
Tapas[ dumpling ]Crispy pan-fried prawn dumplings with savory dipping sauce.
Tapas[ burrito ]Rolled crispy tortilla filled with seasoned pork and vegetables.
Korean[ fried chicken ]Crispy double-fried chicken in sweet-spicy Korean sauce.
Tapas[ onion fries ]Crispy fried onion strings, perfect for snacking.
Tapas[ cheese balls ]Golden fried cheese balls, gooey and irresistible.
Skewers[ satay ]Grilled satay skewers with creamy peanut sauce.
Balinese[ chicken lilit ]Traditional Balinese minced chicken satay on lemongrass sticks.
Fresh[ avocado ]Fresh mixed greens with creamy avocado and house dressing.
Vegan[ chef's salad ]Chef's selection of fresh vegetables with balsamic dressing.
Sides[ truffle fries ]Crispy fries tossed with truffle oil and parmesan.
Sides[ sweet potato ]Crispy sweet potato fries, naturally sweet and delicious.
Sides[ mashed potato ]Smooth and creamy mashed potatoes with gravy.
Sides[ garlic bread ]Toasted bread with garlic butter, crispy outside, soft inside.
Sides[ corn ]Sweet corn grilled with butter and a touch of spice.
Rice[ onion rice ]Fragrant rice with sweet caramelized onions.
Rice[ steam rice ]Perfectly steamed jasmine rice.
Sambal[ hijau ]Green chili sambal, fresh and spicy.
Sambal[ dadakan ]Traditional red chili sambal.
Sambal[ lalapan ]Sambal with fresh vegetables, perfect with grilled meats.
Sambal[ terasi pedas ]Fermented shrimp paste sambal, bold and pungent.
Balinese[ pork soup ]Hearty traditional Balinese pork rib soup with rich broth.
Balinese[ beef soup ]Traditional Balinese beef soup with tender chunks of beef.
Finale[ fire banana ]Grilled banana with caramel glaze, served with vanilla ice cream.
Classic[ lava cake ]Warm chocolate cake with molten center, paired with ice cream.
Thai[ mango sticky rice ]Sweet ripe mango with coconut sticky rice, a Thai classic.
Sweet[ banoffee ]Layers of banana, Oreo crumbs, and caramel cream.